ANTIPASTI
Bruschetta con Salsiccia and Gorgonzola - £9.50
Homemade Sourdough bread topped with Tuscan sausage and Gorgonzola blue cheese
Bruschetta with Mushrooms -
£7.50
Toasted homemade sourdough bread with sauteed mushrooms with garlic, nutmeg, white wine, sage and butter seasoning. Topped with parmesan.
Burrata Caprese salad -
£9.00
Burrata from Puglia topped with basil pesto and served with fresh tomatoes, olive oil and balsamic vinegar
Mediterranean Salad - £6.50
Mixed leaves, cherry tomatoes, cucumber and red onion topped with olive oil and balsamic vinegar
SIGNATURE DISH
Braciole con Orechiette - £19.50
Traditiona Apulian dish with slow cooked thinly rolled beef filled with parsley, olive oil, parmesan, garlic and bay leaves, served with Orechiette pasta (little ears) and a rich tomato sauce.
PRIMI
Casarecce alla trapanese (Vegan) - £14.50
Traditional Sicilian pesto made with almonds, tomato, basil and garlic and served with Casarecce pasta.
Nduja, funghi e gorgonzola - £18.50
Casarecce pasta covered in a spicy cream sauce with Calabrian Nduja sausage, fresh mushrooms and Gorgonzola blue cheese
Spaghetti con Zucchini e Gamberi - £18.50
King prawns in a creamy courgette sauce with mint, lemon, garlic and cherry tomatoes. *Look out for this as a Special in May!
SECONDI
Nonna's Polpette - £14.50
Homemade meatballs mixed with parmesan cheese, slow cooked in a rich tomato sauce and herbs and served with a slice of toasted homemade Focaccia
Chicken Saltimbocca -
£18.50
Fresh chicken breast wrapped in Parma ham served in a rich butter, white wine and sage sauce with green beans and Rosemary potatoes on the side
DESSERTS
We have 3 x flavours of Gelato and Tiramisu
Choose from - Pistachio, Limone or Classic Tiramisu
or Pistachio, Lemon or Chocolate Gelato
